News
Technology offers solution to India’s food waste crisis in restaurants
Technology offers solution to India’s food waste crisis in restaurants
It can also help improve efficiency and support sustainable practices in the industry.
India’s e-commerce market to reach $147.3b in 2024
It will be driven by the expanding internet penetration and better digital payment infrastructure.
Food colors market to reach $5.42b by 2031
Still, the market growth is constrained by strict regulations.
Thailand foodservice industry moves to cage-free eggs amidst ethical demand
It is driven by consumers’ expectations for humane treatment of animals.
Deliveroo HK and GO Platform announce exclusive partnership
It will feature over 17 renowned restaurants from the Black Sheep Restaurants group.
South Korea e-commerce market to hit $126b in 2024
It was attributed to consumer trust and innovation.
CASETiFY enters travel market
This move marks the brand’s expansion beyond tech accessories.
APAC baby food market shrinks as milk formula sales drop
Milk formula is projected to decline to 79% by 2029.
Functional beverages gain popularity in Malaysia
Consumers now prioritise holistic wellness and seek products that align with their values.
Omnichannel retail transforms with unified data and conversational AI
It could boost five times more sales.
‘TechnoCreativity’ leveraged by retailers for deeper customer engagement
Tech and emotions are combined to reshape retail experiences.
BHG Retail REIT integrates WeChat, data for targeted mall promotions
Omnichannel approaches boost customer engagement and drive in-mall sales.
Singapore e-commerce market to reach $24.8b by 2028
It is driven by the city state's advanced tech infrastructure and consumer readiness.
Tapestry and Capri Holdings end merger agreement amidst legal uncertainty
Both companies cited uncertainty around the legal process.
Food waste crisis pushes APAC foodservice operators to rethink sustainability practices
Consumers are also now prioritising ethics in their purchasing decisions.
MasterFoods trials paper-based sauce packs in Australia
The new packs use 58% less plastic.
Brands that admit mistakes more likely to build customer trust
Transparency and humility strengthen consumer loyalty in a values-driven market.
Commentary
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