APAC's foodservice sector
Could Louis Vuitton be transitioning from luxury to lifestyle?
Could Louis Vuitton be transitioning from luxury to lifestyle?
The brand recently opened its first restaurant “The Hall by Lousi Vuitton.”
China’s foodservice profit to grow 2.6% through 2026
It is projected to reach $1.09t in 2026.
APAC’s foodservice sector rapidly adopts robots
Two in five consumers are more inclined to avail of digitally advanced products and services.
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1. Singapore consumers show rising openness to agentic AI shopping 2. 86% of Southeast Asian consumers shop actively in online malls 3. Foodpanda adds ride hailing to pandapro 4. CDO Foodsphere’s Highlands and San Marino earn awards at FMCG Asia Awards 2025 5. Shiseido targets cash flow of ¥600b by 2030Resource Center
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The brands achieved top recognition for campaigns that strengthened leadership in premium canned goods.
Commentary
This 11.11, the real battle lies in shopper confidence – not the biggest discount