food and beverage
K-Food surge fuels Asia’s new probiotic boom
K-Food surge fuels Asia’s new probiotic boom
Korean food trends are reshaping Asia's appetite for probiotics and functional foods.
GOPIZZA expands through GS25, targets global market dominance
GOPIZZA is set to expand to over 2000 GS25 outlets in South Korea this year
KFC thrives on Vietnamese flavour fusion
Incorporating local flavours and digital innovation drives KFC's success in Vietnam.
Most Read
1. Deliveroo exit triggers food delivery duopoly in Singapore 2. Indonesia consumers shift toward global brands as domestic preference falls 3. Fragmented data infrastructure slowing down AI deployment in Malaysia's retail sector 4. Malaysian retailers told to adopt multi-layer strategy as marketplace reliance grows 5. Thai consumers split spending between value and premium goodsResource Center
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22
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FMCG Asia Awards 2025 Winner: Rachel Carrasco of BAKEN
Rachel Carrasco, Founder and CEO of BAKEN, highlights how its Real Bacon Crisps have elevated Filipino snacks to global standards.
Commentary
APAC retailers need to rethink where fraud prevention begins
How Singapore consumer brands can build strong supply chains amidst rising input costs
The CX illusion: Why retail’s digital investment isn’t delivering
The future of agentic commerce in APAC: Why identity will anchor hybrid experiences