Staff Reporter

Ingka Group partners with Infosys to enhance digital operations

It will outsource part of its digital expertise to enhance agility and efficiency.

Why retailers need to scale AI investments

Gen AI significantly boosts productivity and cuts industry-wide costs.

One Bangkok launches Thailand's first Mitsukoshi food destination

The 4,600 square meter supermarket and food hall promises a world-class shopping experience.

How are Singaporean businesses adapting to cashless trends?

About 31% of consumers in Singapore do not carry wallets any more.

NRF 2024: Retail’s Big Show Asia Pacific Unveils Expanded Line-up with Top Global Brands and Esteemed Speakers Set to Transform the Industry

Expanded Speaker Line-up includes luminaries from Domino’s, Li & Fung, Moët Hennessy, Nike, Wumart, and more

Retail experts weigh in on leveraging tech to optimise workforce management, streamline operations

Technological advancements, including AI and SaaS, must continuously adapt to meet dynamic industry demands and ensure seamless integration with existing systems.

Philippine e-commerce market to surge by 19.6% in 2024

Increasing consumer preference for online shopping and robust internet penetration are driving this growth.

Kith to open flagship store in Seoul

This marks the brand's entry into the Seoul market.

Over 7 in 10 consumers opt for secondhand items to save money

Retailers are urged to prioritise quality and innovate to attract consumers.

Food Empire expands in Central Asia with new facility in Kazakhstan

It aims to meet the growing demand for instant beverages in the region.

Middle Eastern market shifts to locally sourced drink brands

Leveraging social media is deemed crucial for engaging younger demographics.

Here are emerging trends shaping cooking ingredients and meals industry

Consumers are seeking premium, healthier, and environmentally sustainable options.

SM Markets to open 10 to 15 new stores in 2024

It aims to serve the essential needs of Filipino communities in underserved areas.

Business interruption is top risk for food and beverage industry

Four in 10 companies prioritise increasing liquidity in the next two years to prepare for future shocks.