Australia
Australian vegetable industry urged to innovate
Australian vegetable industry urged to innovate
AUSVEG has organised a forum in June to discuss vegetable product innovation. The Produce Innovation Seminar will hear from industry figures from the US and Europe in product innovation and sensory science.
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EY’s Olivier Gergele: Innovation advantage comes from scaling what resonates with consumers
He explores where the biggest value opportunities lie whilst emphasising the need to balance standardised scale with deliberate localisation across diverse markets.
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The festive season is a revenue moment – don't let friction or fraud derail it